As promised, here are the photos after the dried jellies. They're ready to be packed, or eaten right away:)
And, my dear friends, (ramai yg mintak recipe ni), so here's the simplest recipe i use to make these jellies:
recipe ni makcik i kat kampung yg bagi, tq incik!
1 packet sugar (1kg)
1 packet of agar2
about 'segenggam' gula batu/rock sugar (if u use the tiny processed ones, about 8 pieces)
3 cups water ( do not use more, tak jadik! i've tried)
soak the agar2 for a while
boil agar2 with 3 cups water until dissolved
pour sugar and rock sugar
cook until all dissolved
pour into trays (divide into 3 or 4 trays for different colors) or moulds
put a few drops of coloring of your choice, mix
let it sit until the jelly hardened
jemur in the hot sun for about 2 days, sampai gula dah naik and keras kat atas
then cut to pieces (use the fancy crooked cutter if u have)
jemur lagi sampai betul2 kering..
Note: lapik dengan plastik, sebab jelly ni melekat2..
DO NOT use baking paper.. or else.. this is what happened:(